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Tuesday, November 18, 2008

Delicious Fall Cake

I found this recipe online and I made it. I was really skeptical because of the recipe but it really is delicious. Try it.



Pumpkin Cake

1 15 ounce can pumpkin puree
1 box of yellow cake mix

Mix well and pour into a 7x11 greased pan.
Bake at 350 degrees for 28 minutes

For the glaze
1-1/2 cups powdered sugar
3 Tablespoons apple cider
3/4 teaspoon pumpkin pie spice
Mix together and pour half of the glaze on top of the cake. Dish the remaining on each individual piece of cake.

Note: this cake tastes best when hot.
For more about this recipe, here's the blog I found it on. http://noblepig.com/2008/11/11/the-pilgrims-would-approve.aspx

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